Chefs de Cuisine Association of San Diego went into several schools in the community and hosted health fair events in support of Lunch Break for Kids and Childhood Nutrition Day. The chapter put together salad bars and healthy snacks for kids to sample, as well as presented interactive stations on fruits and vegetables, whole grains, healthy drinks and growing a garden.

2015 Chef of the Year Awards Dinner Photos



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Culinary Education in San Diego County

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Photos from our May 2015 Meeting

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Upcoming Events

Photos from our 2014 Chef of the Year Dinner